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Farago Pintxoclub is for modern Iberian food and local produces lovers. 

The modern, design and trendsetting Parisian bistrot, opened in Spring 2014, serves exquisite pintxos, which are Basque tapas (from South West France), such as Bellota (delicious, you have to have it) or Pata Negra smoked ham, lomo, ceviche, the egg (don’t miss it!), cheese or croquetas served by the plate and paired with a well furnished wine and cocktail (the Gin one is a killer) list. Hungry yet? Check out the HD pics on their website.

Nested in a tiny hidden street, all in a lively, noisy, almost New Yorker’s bistrot/bar atmosphere, in the trendiest and coolest neighborhood of the city.

farago, tapas restaurant in paris, by the tourist in paris

More on the official website.  No reservation under 8 people. Just walk-in. Otherwise book here on line.

After dinner in the 10th arrondissement? Head to brand new nightclub Les Etoiles or have a drink at trendy bar/club Le Fantôme.

When? Monday to Saturday, 7pm to 1am / Weekend brunch from 12pm to 4pm.

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When:
Monday to Sunday

Where: Farago, Cour des Petites Écuries, Paris, France
Metro: Château d'Eau (Line 4)